A PICTURE IDENTIFICATION IS NOW REQUIRED FOR ALL FOOD HANDLER CLASSES
Cost: $10Classes are 2 1/2 hours long.Arrive 20-30 minutes early to register.Cards are valid statewide for 3 years.The cost to replace a lost card is $5.Please do not bring children under age 10.You can download the Food Handler Self-Training Manual in English or Spanish. A printed copy will be supplied at the class.
We are located at 3180 Center Street N.E. #2274 in Salem, OR 97301.Call 503-588-5346 to schedule a Food Handler Class at your facility (minimum of 15 students required).Need Your Card Today?Take the test Monday through Friday from 9:00am to 3:30pm at the Marion County Environmental Health office, located at 3180 Center Street NE Salem. We are on the second floor in room # 2274.
Does your establishment have a Certified Restaurant Manager?Each facility is required to have a Person In Charge (PIC) at all times the establishment is open. This class will explore the concepts of hazard analysis and critical control points (HACCP) and the use of critical standard operating procedures. Upon successful completion of the class, you will have demonstrated the required knowledge to be identified as a PIC and will receive certification as a Certified Restaurant Manager, which is valid for 5 years and nationally recognized.
The cost of the class is $100.00. Class size is limited. Call (503) 588-5346 to register. MUST BE PREPAID